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Kungfu Dumplings (Pork & Mushroom) 灌湯功夫餃 (豬肉香菇)
Kungfu Dumplings (Pork & Mushroom) 灌湯功夫餃 (豬肉香菇)
£4.95
nutritional information
Wheat Flour, Water, Pork (21%), Shiitake Mushroom (7%), Cabbage, Soy Protein, Onion, Modified Potato Starch, Rapeseed Oil, Spring Onion, Ginger, Soy Sauce (Contains Soybean), Salt, Gluten, Sugar, Sesame Oil, Gelatine, Yeast Extract, Hydrolysed Vegetable Protein (Contain Maize), Sichuan Pepper, Thickeners (E471, E451, E466, E412, E401, E415), Stabilisers (Sodium Caseinate (Contains Milk)), Flavour Enhancers (E621, E631, E627), Colours (E150a, 2150c), Preservatives (E211).
Manufactured in a factory that may handle Nuts, Peanut, Fish, Crustacean, Molluscs, Celery, Mustard, Sulphites and Egg.
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