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Kungfu Dumplings (Pork & Chive) 灌湯功夫餃 (猪肉韭菜) - 44a85978-4889-4e0a-9fd8-39da2a79b9e8

Kungfu Dumplings (Pork & Chive) 灌湯功夫餃 (猪肉韭菜)

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Kungfu Dumplings (Pork & Chive) 灌湯功夫餃 (猪肉韭菜)

size: 400g
product of: UK

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Kungfu Dumplings (Pork & Chive) offer a delightful blend of savoury pork and fresh chives, encapsulated in a thin and tender dumpling wrapper. Each bite promises a burst of flavours, with the rich taste of pork complemented by the aromatic essence of chives. These dumplings are expertly crafted to ensure a perfect balance of textures, with a moist and succulent filling encased in a delicate wrapper. Whether steamed, boiled, or pan-fried, Kungfu Dumplings (Pork & Chive) are a versatile and delicious option for any meal or snack, sure to satisfy cravings with their savoury taste and satisfying texture.

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nutritional information

sugar
8.6g
29%
saturated
2.7g
11%
salt
1.07g
18%
protein
7.9g
16%
fat
8.0g
32%
energy
197.0 kcal
9%
Kung Fu Food

Wheat Flour, Water, Pork (21%), Chives (14%), Soya Flour, Cabbage, Modified Potato Starch, Rapeseed Oil, Soy Sauce (Salt, Soybean, Wheat Flour, Sugar, Flavour Enhancer (E621, E631, E627), Colour (E150a, E150c), Preservative (E211), Stabiliser (E415)), Salt, Ginger, Sugar, Gluten (Wheat), Oyster Sauce (Sugar, Oyster Extract (Mollusc), Salt, Modified Corn Starch, Flavour Enhancer (E621), Wheat Flour, Colour (E150a)), Sesame Oil, Pork Gelatine, Emulsifier (E471, E466, E451(i)), Sodium Caseinate (Milk), E401, Yeast Extract, Hydrolysed Vegetable Protein (Soya), Flavour Enhancer (E621, E631, E627), Sichuan Pepper Oil (Rapeseed Oil, Sichuan Pepper, Thickener (E412, E415).

Manufactured in a factory that may handle Nuts, Peanut, Fish, Crustaceans, Celery, Mustard, Sulphites and Eggs.

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