Zheng Feng Dried Fructus Foeniculi 正豐 小茴香

Dried Fructus Foeniculi is derived from the dried fruits or seeds of the fennel plant. Widely used in culinary and traditional medicine, these dried seeds have a distinct anise-like flavour with a hint of sweetness. In Chinese cuisine, Dried Fructus Foeniculi is often incorporated into spice blends, herbal teas, and various dishes to enhance flavour. It is believed to have properties that support digestion, alleviate abdominal discomfort, and regulate qi (energy flow).