Young Poong Yopokki Sweet & Spicy Topokki (Rice Cake) Cup 甜辣味炒年糕 (杯)

Rice Cakes: Rice, Salt, Acidity Regulator, Citric Acid (Food Acid E330), Grain Alcohol. Sauce: Tomato Ketchup (Water, Tomato Paste, High Fructose Corn Syrup, Fermentation Vinegar, Salt, Sugar, Modified Starch, Ketchup Spice), Water, Sugar, Low Sweet Sugar (Corn Starch), Red Pepper Paste (Starch Syrup, Wheat Flour (Cereals containing Gluten), Water, Red Peper Seasoning, Defatted Soybean Powder (Soya), Salt, Wheat (Cereals Containing Gluten), Rice Mixture Flour, Grain Alcohol, MSG, Flavor Enhancer (E621), Seed Malt), High Fructose Corn Syrup, Seasoning Complex (Salt, MSG, Flavour Enhancer (E621),Sugar, Starch, Galic Flavor Powder, Onion Flavor Powder, Caramels (E150), Black Pepper Powder, Garlic Concentrate, Disodium 5'-Ribonucleotide, Flavour Enhancer (E636), Onion Concentrate), Apple Puree (Apple, L-Ascorbic Acid, Antioxidant (Water Soluble (E300), Dl-Malic Acid), Onion, Refined Rice Wine (Water, Rice, Grain Alcohol, High Fructose Corn Syrup, Starch Syrup, Lactic Acid, Acidity Regulator (E270), Yeast, Seed Malt), Garlic, Chili Powder, Salt, Chilli Oil (Red Pepper Seed Oil, Corn Oil, Oleoresin Paprika Colour (E160c), Oleoresin Capsicum), Mixture (Potassium Carbonate, Mineral Salt (E501), ,Sodium Carbonate, Mineral Salt (E500), Sodium Phosphate, D-Basic, Mineral Salt (E339), Sodium Pyrophosphate, Lemon Extract (Lemon Concentrate, Sugar Base), Mixture (Oleoresin Paprika, Colour (E160c), Emulsifier), Flavor Enhancer, Black Pepper Powder, Xanthan Gum, Thickener (E415).

It may contain traces of Eggs, Milk, Cereals Containing Gluten, Peanuts, Fish, Nut, Crustaceans and Mollusces.

This product is manufactured in the same facility where Pork, Peach, Tomato, Squid, Chicken and Beef.