Noodle (74.3%): Wheat Flour (Contains Gluten), Thickener (E1420, E412), Palm Oil, Wheat Gluten, Salt, Emulsifier (E422, E322) (Contains Soy)), Soybean Oil, Acidity Regulator (E501, E500, E339, E330), Water, Tocopherol Powder (Contains (Soy)), Green Tea Extract, Colour (E101). Soup (23.7%): Water, Sugar, Kimchi Seasoning (Contains (Mustard, Sesame)), Artificial Chicken Flavouring (Contains (Wheat, Soy, Gluten)), Corn Syrup, Soybean Oil, Chilli Pepper Paste, Habanero Pepper, Soy Sauce, Onion, Chilli Pepper, Flavour Enhancer (E621), Garlic, Thickener (E1420), Colour (E160c, E150c), Chilli Pepper Oleoresin, Black Pepper, Acidity Regulator (E296). Flake (2.0%): Dried Kimchi. Manufactured in a facility that also processes Celery, Crustaceans, Eggs, Fish, Milk, Mustard, Nuts, Peanuts.