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Sam Pan Chinese Sausage Bao 舢舨 臘腸卷 - c638b2e4-657a-4a71-9d23-20fcdac3ed9f

Sam Pan Chinese Sausage Bao 舢舨 臘腸卷

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Sam Pan Chinese Sausage Bao 舢舨 臘腸卷

size: 240g
product of: UK

£4.15

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Sam Pan Chinese Sausage Bao is a delicious Cantonese dim sum dish that features savoury Chinese sausage encased in a fluffy and slightly sweet steamed bun. The Chinese sausage, also known as lap cheong, is made from pork and flavoured with various spices such as soy sauce, sugar, and rose essence. Sam Pan Chinese Sausage Bao is often enjoyed as a snack or appetiser and is a popular choice among dim sum enthusiasts for its satisfying taste and comforting texture.

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nutritional information

sugar
18.4g
61%
saturated
5.2g
21%
salt
1.5g
25%
protein
9.1g
18%
fat
13.2g
53%
energy
344.0 kcal
15%

Wheat Flour, Water, Chinese Sausage (26%) (Pork (82%), Sugar, Soya Sauce (Water, Salt, Soya Beans, Sugar, Wheat Flour), Rice Wine, Salt, Flavour Enhancer (E621), Rose Water (Water, Rose Essence), Preservative Sodium Nitrite, Natural Sheep Casing), Potato Starch, Sugar, Soya Sauce (Water, Salt, Soya Beans, Sugar, Wheat Flour), Oyster Sauce (Water, Sugar, Salt, Oyster Extract, Flavour Enhancer (E621), Modified Com Starch, Wheat Flour, Colouring (E150)), Sesame Oil (Soya Oil, Sesame Oil), Vegetable Oil (Rapeseed Oil, Antifoaming Agent (E900)), Vegetable Oils And Fats (Shea, Coconut, Sunflower), Water, Emulsifiers Mono And Diglycerides Of Fatty Acids, Sunflower Lecithin, Citric Acid, Natural Flavour), Flavour Enhancer (E621), Raising Agent (E500, E503), Yeast, Spices.

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