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Otafuku Okonomiyaki Flour お好み焼粉 - 40466c0d-616c-4e9b-b6a7-ee5b9ff9d607

Otafuku Okonomiyaki Flour お好み焼粉

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Otafuku Okonomiyaki Flour お好み焼粉

size: 500g
product of: Japan

£4.75

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Otafuku Okonomiyaki Flour is a specialized flour blend designed for making the traditional Japanese savory pancake known as okonomiyaki. This high-quality mix contains wheat flour and key seasonings to create the perfect batter for a fluffy, light, and crispy pancake. Okonomiyaki is typically made by mixing the flour with water, eggs, and ingredients like shredded cabbage, meat, seafood, or vegetables. Otafuku's flour ensures that the pancakes hold together well while cooking and achieve the ideal texture. It's perfect for home cooks looking to make authentic okonomiyaki with ease, capturing the rich and savory flavors of this beloved Japanese dish.

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nutritional information

sugar
1.5g
5%
saturated
0.4g
2%
salt
4.1g
68%
protein
12.0g
24%
fat
2.3g
9%
energy
323.0 kcal
14%

Wheat Flour, Raising Agents: E450 And E500. Modified Starch, Salt, Sugar, Soy Sauce Powder (Soy Sauce (Water, Soybeans, Wheat, Salt), Salt, Water), Kelp Powder (0.3%), Yam Powder (0.2%), Onion Powder, Yeast Extract Powder (Yeast Extract, Dextrin). May Contain Traces Of Milk, Egg, Sesame, Fish, Crustaceans, Molluscs, And Sulphites.

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