Haidilao Sichuan Style Sauce For Sour Soup with Beef 海底撈 筷手小廚酸湯肥牛調味料 150g

Picked Radish (Radish, Salt, Sichuan Pepper), Soybean Oil, Chilli Pepper Sauce (Pumpkin, Chilli Pepper, Water, Garlic, Salt, Thickener (E1422, E401, E468), Flavour Enhancer (E621, E635), Acidity Regulator (E330), Antioxidant (E300), Colour (E160a), Preservative (E202), Flavouring), Grain Vinegar, Garlic, Pickled Ginger (Ginger, Water, Salt, Acidity Regulator (E330), Preservative (E223/Sulphite)), Seasoning (Wheat Flour, Water, Salt, Flavour Enhancer (E621), Sugar, Dextrose, Soybean Paste (Water, Soybean, Wheat Flour, Salt, Preservative (E202)), Thickener (E415), Flavour Enhancer (E635), Flavouring, Ginger), Pickled Chilli Pepper (Chilli Pepper, Water, Salt, Acidity Regulator (E330, E260), Preservative (E211, E223/Suphite)), Onion, Salt, Flavour Enhancer (E621, E635), Yeast Extract, Sugar, Chilli Pepper, Acidity Regulator (E330), White Pepper, Gojiberries, Preservative (E202), Colour (E160a).