Doll Bowl Noodle (Satay & Beef Flavour) 公仔碗麵 (沙爹牛肉味)

Noodles: Wheat Flour, Palm Oil, Tapioca Starch, Salt, Potassium Chloride, Flavour Enhancer (E621, E635), Soya Sauce (Water, Soya Beans, Wheat, Salt), Emulsifier (E322), Acidity Regulator (E500, E451, E330), Thickener (E412), Antioxidant (E307b), Colour (E160a, E101), Maltodextrin, Spices.

Sauce: Palm Oil, Sesame Paste (Sesame Seeds, Peanuts, Sesame Oil), Sa Cha Sauce (Soya Bean Oil, Fish, Soya Bean Powder, Water, White Sugar, Onion Powder, Garlic Powder, Sesame Seeds, Salt, Spices, Shrimp, Flavour Enhancer (E635)), Garlic, Ginger, Shallot, Sesame Oil, Spices, Curry Powder (Onion, Turmeric, Coriander, Fenugreek, Fennel, Chilli, Rice), Flavour and Flavouring (Shrimp), Antioxidant (E307b).

Soup Base: Flavour Enhancer (E621, E635), Salt, Maltodextrin, Flavour and Flavouring (Shrimp), White Sugar, Spices, Hydrolysed Soya Protein, Soya Sauce Powder (Soya Beans, Wheat, Salt), Thickener (E412), Yeast Extracts, Potassium Chloride, Rapeseed Oil, Colour (E150d), Anticaking Agent (E551).

Condiments: Textured Soya Protein (Water, Textured Soya Protein, White Sugar, Salt, Flavour Enhancer (E621), Palm Oil, Flavour and Flavouring, Spices, Colour (E150a)), Dehydrated Vegetable (Carrot, Baby Bok Choy, Green Onion), Dehydrated Egg (Egg Powder, Wheat Flour, Humectant (E420), Soya Protein, Corn Oil, Corn Starch, Salt, White Sugar, Flavour Enhancer (E621), Raising Agent (503).