A merry wok of Malaysian flavour—meet Adabi Perencah Nasi Goreng Fried Rice Paste: your shortcut to authentic nasi goreng at home. This rich paste blends dried chillies, prawns, fish sauce, shallots and aromatic spices, all lovingly balanced in palm oil to deliver that signature sweet‑savory, slightly spicy kick.

Simply sauté a scoop in hot oil until fragrant, then toss in rice, vegetables, meat or prawns—and voilà, a vibrant, rounded fried rice in under five minutes . Halal‑certified and made in Malaysia, the paste captures the soul of Southeast Asia’s beloved nasi goreng—smoky, comforting, and perfect for effortless, flavour‑packed meals.