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Wagashi Custard Dorayaki
nutritional information
Sugar, Cream (Milk), Wheat (Gluten), Water, Egg, Cocoa Mass, Cocoa Butter, Whole Milk Powder (Milk), Glucose Syrup, Honey, Baking Powder (Leavening (E450, E500)), Bicarbonate Soda, Emulsifier (Soya Lecithin), Natural Vanilla Flavour.Water, Sugar, Wheat Flour (Gluten), Egg, Modified Starch (2.41%), Skimmed Milk Powder (Milk), Milk Protein (Milk), Vegetable Fat (Coconut Oil), Glucose Syrup, Honey, Baking Power (E450, E550 Leavening Agent), Gelling Agent (E339, E401, E450, E500, E516), Bicarbonate Of Soda, Flavouring (Contains Milk), Colour (Beta Carotene (E160a)).
Produced in an enviroment where Nuts, Peanuts, Sesame, Soya and Mustard are handled.
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