Discover the ultra-smooth elegance of Morinaga Mori‑Nu Silken Tofu (Soft), a refined Japanese-style tofu celebrated for its creamy texture and gentle taste. Ideal for blending into soups, smoothies, desserts, or silky dressings, this soft tofu retains shape yet melts in the mouth—making it perfect for fusion dishes like vegan cheesecake, creamy sauces, or miso soup. Naturally low in calories, dairy-free, and cholesterol-free, it’s a deliciously healthy staple that enhances everyday cooking with authentic Japanese quality and satisfying plant-based protein.