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Lee Kum Kee Mushroom Vegetarian Stir-Fry Sauce (S) 李錦記 香菇素食調味醬 (小) - c8fff224-2892-444b-945a-c60bf56a6a75
Gluten Free
Vegan

Lee Kum Kee Mushroom Vegetarian Stir-Fry Sauce (S) 李錦記 香菇素食調味醬 (小)

size: 255g
product of: China

£1.65

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Lee Kum Kee's Mushroom Vegetarian Stir-Fry Sauce is a flavourful and convenient option for those seeking a meat-free alternative in their stir-fry dishes. Made with premium quality mushrooms, this sauce delivers a rich umami flavour that pairs perfectly with a variety of vegetables and tofu. Simply add this sauce to your stir-fried vegetables or tofu, and you'll have a delicious and satisfying meal ready in no time.

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nutritional information

sugar
27.0g
90%
saturated
0.1g
0%
salt
11.1g
185%
protein
1.9g
4%
fat
0.5g
2%
energy
136.0 kcal
6%

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