Han Dian Taiwanese Fried Crispy Chicken 漢典 台灣鹹酥鷄

Chicken (68%), Water, Tapioca Starch, Wheaten Flour (Wheat Flour, Vitamin C), Garlic, Soy Sauce (Water, Sucrose, Soybean, Wheat, Salt, Alcohol, Yeast Extract), Salt, Garlic Powder, Sugar, Rice Wine (Water, Rice, Refined Edible Alcohol), Spice Powder (Cassia Bark, Anise, Fennel, Chilli, Orange Peel (Contains Sulphites)), Baking Soda, Flavour Enhancer (Maltodextrin, Salt, Sucrose, Yeast Extract, Hydrated Soy Protein, Mushroom Extract, Cabbage Extract), Cinnamon Power, Black Pepper, Sesame Seed Oil.

May also contain trace amounts of the following allergens: Crustaceans, Eggs, Fish, Milk, Molluscs, Mustard, Nuts, Peanuts and Sulphur Dioxide/ Sulphites.