Han Dian Authentic Taiwanese Beef Noodle (Classic) 漢典 台灣牛肉麵 (紅燒)

Meat Sachet: Water, Beef (32%), Soy Sauce (Water, Sucrose, Soybean, Wheat, Salt, Alcohol, Yeast Extract), Beef Bone, Radish, Carrot, Onion, Spicy Soybean Sauce (Red Chilli Pepper, Soybean, Water, Broad Bean, Salt, Sugar, Sesame Oil, Soybean Oil, Wheat Flour, Flavour Enhancer (E631, E627), Xanthan Gum, Star Anise Powder), Hot Broad Bean Paste (Chilli, Broad Bean, Salt, Canola Oil, Wheat Flour, Flavour Enhancer (E621), Sugar, Acid (E330)), Ginger, Green Spring Onion, Preserved Black Bean in Chilli Oil (Soybean Oil, Preserved Black Beans (Soybean, Water, Salt), Chilli, Sugar, Flavour Enhancer (E621)), Rice Wine (Water, Rice, Refined Edible Alcohol), Sugar, Garlic, Tomato Paste, Flavour Enhancer (Maltodextrin, Salt, Sucrose, Yeast Extract, Hydrated Soy Protein, Mushroom Extract, Cabbage Extract), Salt, Star Anise, Cassia, Red Peppercorns, Licorice, Wheat Flour (59%), Water, Thickening Agent (E1442), Salt.

May also contain trace amounts of the following allergens: Celery, Crustaceans, Fish, Molluscs, Nut, Peanuts and Sulphur Dioxide / Sulphites.