Treat yourself to the luxurious taste of FreshAsia Salted Egg Custard Phoenix Bun—a soft, golden steamed bun filled with rich, molten salted egg yolk custard. Combining velvety sweetness and savoury depth, this gourmet bao oozes luscious custard with every bite. Perfect for breakfast, teatime, or as a show-stopping dessert, these buns offer a comforting, indulgent experience that blends classic Chinese pastry artistry with hearty, modern flavours.